Gambaro Seafood Restaurant

33 Caxton St, Petrie Terrace, Queensland


A Brisbane institution since 1953, Gambaro Restaurant is an iconic dining destination in Brisbane, and is Gambaro Hotel’s multi-award winning signature restaurant. World-renowned for mud crab and lobster specialities, Gambaro Restaurant offers guests the very best in Australian seafood, as well as an award-winning selection of non-seafood dishes, such as Black Angus eye fillet, and crispy skinned duck breast.

The Caxton Street mainstay is open for breakfast, lunch and dinner seven days a week. The breakfast menu features all-time breakfast favourites such as buttermilk and blueberry pancakes with caramelised pink lady apples and maple syrup, homemade bircher muesli with brown sugar crumble, and savoury mince on toast with poached free-range eggs. As the sun goes down Gambaro’s really steps it up a notch with a dinner menu that boasts some of the finest seafood delicacies in the world, including the mouth-watering Mud Crab, Green Lobster fresh from their tank, Moreton Bay Bugs and Tasmanian oysters. While seafood is the star of the menu, they also offer a range of non-seafood dishes, including both meat and vegetarian options, ensuring something to satisfy all tastes.

Insider Tip: If you’re feeling overwhelmed by all the seafood options, our pick is the house special Gambaro Seafood Platter, filled to the brim with a generous array of fresh local seafood and served with the restaurant’s famous seafood sauce.


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What's Nearby...

33 Caxton St, Petrie Terrace, Queensland, Australia

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