Eagle St Pier, 1 Eagle St, Brisbane, QLD 4000
In the Eagle Street Pier precinct, ARIA restaurant, co-owned and operated by leading chef Matt Moran and Peter Sullivan, has spectacular views of the Brisbane River, with the Story Bridge providing a perfect backdrop.
The dining experience at ARIA is reflective of the Brisbane lifestyle - relaxed, yet elegant with an innovative and contemporary menu, using the freshest Australian produce. This is coupled with an extensive wine list, showcasing many of Australia's iconic wineries, and faultless layout. With a recognition given to trends (natural wines and sake), fair price points and a generous number of wines available by the glass, ARIA is an award-winning venue.
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We're celebrating New Year's Eve in style with a mouth-watering three-course set-price menu, designed by Chef Matt Moran.
Eagle St Pier, 1 Eagle St, Brisbane,
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