The Lab Restaurant and Bar

Treasury Casino & Hotel, 159 William St, BRISBANE, QLD 4000

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Nestled away in the stunning surrounds of Treasury’s Heritage Hotel, the multi award-winning The Lab Restaurant and Bar offers a very contemporary sense of hospitality with a touch of timeless elegance.

Sous Chef Anita Green and her team of international chefs present a surprising modern-Australian menu, refreshed seasonally, featuring locally sourced produce and premium ingredients. Watch the world go by from the beautiful bay windows over a leisurely breakfast; enjoy a pre-dinner drink with friends at the splendid mahogany saloon-style bar; indulge clients over a first-class business dinner or spoil your special someone with an evening to remember.

On the weekends you can indulge in a decadent sweet and savoury high tea selection created by Executive Chef, Steven Jones. Steven’s exquisite delivery of high tea was perfected during his years working at 5-star establishments in London, and now he is setting a new benchmark for the high tea scene in Brisbane. Your afternoon high tea will be served in the sunlit surrounds of The Lab Restaurant and Bar with your choice of bottomless La Maison Du Thé French handcrafted teas. Available Saturdays & Sundays from 1pm-3pm. 

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Treasury Casino & Hotel, 159 William St, BRISBANE, 4000, QLD, Australia

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