Riverbar & Kitchen

Riparian Plaza, Promenade level, 71 Eagle Street, BRISBANE, QLD 4000

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Riverbar & Kitchen is the second Brisbane venture of celebrity chef and restaurateur Matt Moran.

On the promenade level of Riparian Plaza, overlooking the water, Riverbar has relaxed seating areas inside and outside for you to have a bite to eat, a morning coffee or after-work drinks.

A 20m-long bar extends from indoors out to the boardwalk beer garden, which features several big screen televisions and a tropical garden setting. The venue's interior is inspired by quintessential Queensland elements, such as VJ weatherboards, bleached wood, and an eclectic mix of nautical vintage pieces.

The bar menu features shared plates, grills and pizzas from the wood-fired oven, with all-day dining from 7am to 10.30pm. As well as food designed by Matt Moran, the bar has a wide beer selection, contemporary and classic cocktails, and an extensive range of wines and champagne.

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Riparian Plaza, Promenade level, 71 Eagle Street, BRISBANE, 4000, QLD, Australia

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