The alluring flavours, textures and aromas of homestyle Chinese cooking are the speciality of Ange’s Kitchen in the inner-Ipswich suburb of Newtown.

The mood is set at this family-friendly restaurant with a colourful mural featuring a traditional Chinese scene and the dishes are prepared by owner Ange Chen herself.

Ange’s menu covers an eye-popping array of soups, salads and stir-frys and noodle dishes such as Ho Fun or Hokkien with duck, prawn, beef, vegetable or combination options.

A warming laksa can be ordered mild or medium. Or perhaps a wonton noodle soup is more to your liking.

Or a sizzling plate of garlic prawns or the braised pork belly hot pot with tofu and Asian greens.

Ange’s Kitchen offers both dine-in and takeaway options and there’s a list of stir-fry and noodle lunch specials.

Open Tuesday to Saturday for lunch and dinner, plus dinner on Sundays.

31 Challinor Street, Sadliers Crossing, 4305, Queensland, Australia

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