Sweet dreams are made of cheese - Visit Brisbane

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Sweet dreams are made of cheese

Cheese comes in many delightful forms! Fulfill all of your cheesy desires with these delicious dishes, available at South Bank.

The Yiros Shop Haloumi Chips

The Yiros Shop

The only thing better than chips made from potato are chips made from cheese! If you haven’t tried them yet, treat yourself to a serving of haloumi chips from The Yiros Shop. Just the right amount of subtle crisp, delicious!

Baba Ganouj

Pint-sized parcels of cheesy goodness can be found at Baba Ganouj. Treat yourself to a cheese sambusek – a buttery, flaky pastie-style bite filled with haloumi, feta and mozzarella. You won’t be able to stop at just one.

Munich Brauhaus

Hot gooey goodness is on the menu at Munich. Snack on their Mac and cheese balls with smoked bacon bits (similar to arancini, but with macaroni) and feel free to double dip in the bowl of blue cheese mayo. If a snack-size portion won’t fill your craving, take a seat and carve up their panko-crumbed baked camembert served with pickled beetroot and crackers. 

La Lune Wine Co in Fish Lane

Cheese has its own heading on the menu at La Lune in Fish Lane – they’re our kind of people! With global dairy goodness from cows, goats and buffalos located in Byron Bay, France, and Italy, you can be sure that these cheeses have been sourced from the finest farmhouses.

Malt Traders

The sophisticated set are spending their afternoons at the bar at Malt Traders, with a glass of wine, cider or beer in hand, and a cheese board for sustenance. 

Julius Pizzeria

It goes without saying that Julius will meet your cheese needs with their pizza selection, but their Mozzarella in Carrozza is surely the cheesy sister to the humble garlic bread. Featuring fior di latte cheese with grilled radicchio, pine nuts, roasted chilli, marjoram and aged balsamic vinegar – you won’t regret this change to your pizza plans. 

Spaghetti House 

Enjoy a triple-treat of Tre Formaggio gnocchi at Spaghetti House – melted gorgonzola, parmesan, and ricotta, stirred through with wine and sprinkled with oregano. Heaven in a bowl. 

Aquitaine 

Any French brasserie worth its salt has a cheese platter on the menu and Aquitaine rises to the challenge with a selection of french cheeses, served with cruit, condiments and crusty toasted bread, available all day long.

Mucho Mexicano

Did someone say quesadilla - the dish that cheesiness holds together? Mucho Mexicano serves four exotic types of quesadillas (of which cheese is an essential ingredient) pork adobo, brisket, truffled chicken and sweet potato.

Brooklyn Depot

Americana at its finest, Brooklyn Depot delivers mac ‘n’ cheese with three cheeses – gruyere, mozzarella and parmesan. They're baked in béchamel sauce, perfectly partnered with bacon bits and topped with a spring onion garnish. To enhance your cheese experience, add some truffle flavour. Super fancy!

Zeus Street Greek

It just can’t get any feta at Zeus. Not just content as an inclusion in the Village Salad (their version of a Greek salad), Zeus offers feta filo fingers – creamy feta wrapped up in filo pastry with a drizzle of honey and sesame. They also have feta and oregano chips – chips topped with a generous portion of crumbled feta and oregano to season.

Cowch

Who doesn’t like a cheese board? Cowch produces cheese boards with three types of cheese and the perfect accompaniments of cornichons, Dijon mustard, pickled figs and crackers.

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